Heartbreak Autopsy

Does the hurt you caused me ever sucker punch you unexpectedly?
Do you ever feel enveloped by a storm of sadness?
Do you ever wonder if I’ve wanted to die because of it?

Your broken promises are splinters of glass in my mind
“I’ll never hurt you” – the salt in my wounds

Do you ever have to stifle screams of terror at night
As the memories choke you with their icy hands
Their bony fingers squeezing the throat your lips often caressed

Silent tears flow as panic threatens to turn to hate
“I’m sorry” – the word I damn to Hell

I try to sleep to silence the voices in my head
My rest plagued by inescapable rooms
Every door I open leads to another dungeon of heartache

My bed is cold, a sanitized, steel slab
You make the Y-incision with the diamond of her engagement ring

Did she stand beside you as you cracked my ribs
To remove my still-beating heart?
Our end: your start

My Lockdown in Review

I have been reading through some of my posts that kept me sane during the hard lockdown last year. If you want to take a gander at them, the first post is here.

Part of me can hardly believe it has already been as long as that, because those first three weeks feel like a distant memory. Sometimes I wonder if they indeed did happen, because looking back now, I realize that as tough as those first-three-weeks-now-more-than-three-hundred-and-sixty-five-days have been, I’ve adapted and grown.

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An Auntlet of Memories…

There is some unwritten rule that says you’re not supposed to have favourites where family members are concerned. Well, if a former British Prime Minister could favour her one twin above the other, I can surely have a favourite aunt, and even though she traded her earthly shell for her angel wings this past Monday after a short battle with liver cancer, Aunty Cathy will always live on in my heart and memories.

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Day 28: Of Life and Lucy the Lettuce

It’s all fun and games until COVID-19 touches you on a more direct level. One of my friends that works away was tested as part of a mandatory reaction plan his employers had in place. He tested positive, despite showing no symptoms. He didn’t fall ill during his isolation period either. According to the doctors, he is one of the very few lucky ones. He is now waiting for this third set of swabs and blood tests to come back negative, while plans are trying to be made to get him back to SA. Not a day has gone by that I haven’t thought about him and his colleagues. It has me wondering though – how many of us may be infected, but are asymptomatic?

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Day 26: (Apocalyptic) Acceptance

Today has not been a good day 😦

The alarm clocked sounded this morning and upon opening my eyes, my head pounded. Migraine! I’m partly to blame for the headache, what with binge-watching series and movies to not have to think about how lockdown truly is impacting me, the people I love, and those I don’t even know. My head is still sore, my stomach is churning like a top-of-the-range cement mixer, and my heart is heavy.

In an attempt to get some work done, I closed all the blinds in The Cave. Darkness! A slight reprieve from the sandpaper that still scratches my eyeballs every time I blink. Thankfully I can type with my eyes closed. My ninth grade typing teacher would be so proud.

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Days 12 and 13: Pets Control

Yes, you read right. I did not have a dyslexic moment. The major portion of this post is going to be about my friends’ pets, and how furry, feathered, and scaled companions have made lockdown easier for many, including myself.

For those of you that are inclined to have Seriously-Sensitive-Susan moments, a great deal of this post is written tongue-in-cheek. The idea is not to offend, but to bring humour, and hope. Please read (and accept) it in that way.

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Days 9, 10 & 11: A Three-Way to Meeting my Jekyll & Hyde

Days 9 and 10, Saturday and Sunday, or in my case Eat and Sleep…and Day 11: Moanday…

Aside from the delicious ravioli that I prepared; I made a focaccia pizza in the slow cooker. I was on a video call with Eliza, and completely forgot about the bread, which burnt to a crisp at the base and along the edges, so it was kind of flop-paccia. I think the recipe is meant for a large slow cooker, because mine rose quite a bit more than the picture on the recipe. Still, it tasted delicious. I’ll make it again as it is a superb way to use leftovers.

Before: Dough, Canned Tomates, Bacon, Feta, Mushrooms, Green Figt, Jalapenos, Fresh Rosemary and Grated Gouda Cheese

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Unknowingly Blonde Boycotter?

I’m having trouble sleeping again. As I stared at the ceiling in the deafening darkness last night, I found myself wondering about many things, but two stood out for me.

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